1.Spinach
2.Maidha
3.Salt
4.Chilly powder
5.Asefotida powder
6.Gram flour( Besan)
7.Oil
Preparation
1. Take a bowl
2. 2 to 6 ingredients mix with some water
3. Make it a batter
4. Take the spinach leaf then dip in the mix with both sides
5. Heat the oil
6. Fry it well
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